EGGS

Our eggs have brown, white or greenish blue shells (depending on the breed of the hen).  Yolks are a deep orange color, showing a high beta carotene content.  Eggs are fresh from our free range hens on pasture.

The hens are fed organic layer mash and forage outdoors, enjoying the green grass and fresh air and sunshine.  In the winter they have a hoop house for shelter and range outside on warmer days.  At no time of the year are they caged.  They lay their eggs in nest boxes in fresh hay.  Eggs are collected daily or more frequently.

FROM FREE RANGE HENS on Pasture

Multicolored eggs:   Brown, white, & greenish-blue (depending on breed)

$4.00/doz.

MEAT CHICKEN

Our chickens are moved daily to new grass, enjoy organic (locally produced) broiler feed, have fresh water at all times, and are sheltered from sun, rain and predators in moveable pens. 

Processing is done here on the farm, and the chicken is then chilled for 12-24 hours so it is ready for cooking or freezing.  Fresh chicken is available the next day; frozen after that.

WHOLE (Seasonal availability)   

We sell several sizes of whole chicken:  Fryer (3-4 lb.), Small Roaster (4-5.5 lb.), Large Roaster (5.5-7 lb.) and Xtra Large Roaster (7 lb. and up).  (At this time, we are selling chickens as whole, only.)

The chicken is chilled (or frozen), in a plastic bag, and ready for you to cook!  (You must let us know if you would like the neck, heart, liver packet.)

Cost is $3.99/lb.

Prices subject to change without notice.

Subject to availability.

Revised:  8/31/2008