Filet Mignon

cut 1 3/4 inch thick, 2/pkg
$22.00/lb.
Avg. 12 oz.
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Flank Steak

1/pkg
$19.00/lb.
Avg. 2 lb.
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Fresh Ham

$7.00/lb.
Avg. 6 lb.
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Ground Beef

$8.00/lb.
Avg. 1 lb.
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Ground Chicken

$10.00/lb.
Avg. 1 lb.
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Ground Lamb

$12.00/lb.
Avg. 1 lb.
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Ground Pork

$11.00/lb.
Avg. 1 lb.
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Half Bone-in Lamb Leg Roast

$10.00/lb.
Avg. 2.25 lb.
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Ham Hock

$8.00/lb.
Avg. 6.4 oz.
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Ham Roast

$11.00/lb.
Avg. 2 lb.
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Ham Steak

$11.00/lb.
Avg. 8 oz.
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Hamburger Patties

$10.00/lb.
Avg. 2 lb.
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Jowl Bacon

$12.00/lb.
Avg. 1 lb.
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Lamb Boneless Leg

$14.00/lb.
Avg. 3.5 lb.
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Lamb Boneless Rolled Shoulder

$13.00/lb.
Avg. 3.5 lb.
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Lamb Breakfast Links

$12.00/lb.
Avg. 1 lb.
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Lamb Chorizo

$12.00/lb.
Avg. 1 lb.
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Lamb Hearts

$3.00/lb.
Avg. 1 lb.
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Lamb Kidneys

$3.00/lb.
Avg. 1 lb.
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Lamb Liver

$6.00/lb.
Avg. 1 lb.
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Lamb Loin Chops

$17.00/lb.
Avg. 1 lb.
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Lamb Shanks

$12.00
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Lamb Soup Bones

$5.00/lb.
Avg. 2 lb.
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Lamb Stew Meat

$12.00/lb.
Avg. 1 lb.
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Lamb Sweet Italian Brat

$12.00/lb.
Avg. 1 lb.
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Leg Steaks

$13.00/lb.
Avg. 1 lb.
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Meaty Backs

$2.00/lb.
Avg. 5 lb.
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Neck Slices

$10.00/lb.
Avg. 1 lb.
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NY Strip Steaks

$17.00/lb.
Avg. 1 lb.
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Oxtail

$7.00/lb.
Avg. 1.75 lb.
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